When cheese and cake come together to make a dessert, you know it makes blissful sense. Here at Gail?s, we are big fans of this classic dessert - it's velvety rich and oh so satisfying. The ingredients that go into making the gorgeous mix include Philadelphia cheese, Ricotta cheese, white sugar, organic free range eggs and a hint of vanilla extract - great for adding distinct flavour. For that golden crunchy base we use high quality butter - Lescure, self raising flour, brown sugar and organic eggs. Last but not least, the delightful topping is made up from Philadelphia cheese, single cream, icing sugar and cherries for decoration. If you are looking for a cheesecake that is lighter in texture and creamier in flavour - you have come to the right place!